Easter Brunch Menu
EASTER BRUNCH buffet menu
PER PERSON: $34.99 / Children 4 -12 years: $14.99 / Seniors: $29.99 / +HST & 18% Gratuity
BREAKFAST
LIVE OMELETTE STATION
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eggs benedict with peameal bacon
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scrambled eggs with aged cheddar cheese
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home fries
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bacon & sausage
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french toast with a berry mascarpone topping (served on the side)
FRUIT STATION
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fresh fruit
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Fruit Juices
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Chocolate Fondue Pot with Assorted Dippers
Toast STATION
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Croissants
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White Bread
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Whole Wheat Bread
LUNCH
Live carving station
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Bone-in honey glazed ham
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roast beef
Lunch Selection
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Dauphinoise Potatoes
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Fresh Seasonal Vegetables
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House-Made Soup & Grilled Cheese
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Buttermilk Fried Chicken Drumsticks
(Served with a Selection of House-Made Sauces)
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Garden Salad
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Quinoa Greek Salad
DESSERT